Organic Bok Choy

pac choy (2).jpg
pac choy (2).jpg

Organic Bok Choy

3.85

Bok choy is a very nutritious type of Chinese cabbage. Its mild, sweet flavor and crispy texture make it a great addition to any dish, as well as an alternative to other leafy greens It can be added to soups, sautéed, steamed and eaten raw. It also packs a potent nutrient punch with lots of vitamins and minerals including selenium which does not occur in most fruits and vegetables. It plays an important role in liver enzyme function, prevents inflammation and it helps to detoxify some cancer-causing compounds in the body.

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